Grilled Honey Mustard GLazed Chicken Thighs

July 31, 2015Katie
Grilled HOney mustard chicken breasts

Okay grill people…this is for you and one of those quick week-night dinners that uses very few ingredients but is amazingly delicious.

Grilled Honey Mustard Glazed Chicken Thighs

You already know I love anything honey mustard-like especially this recipe that I make in the oven.

Summer begs for a grilled version so the scorching oven heat doesn’t have to compete with the air-conditioned interior of the house and we made this recipe the other night with just a few staples from my pantry and it was absolutely wonderful.

glazed honey mustard chicken

Marinade the meat for at least an hour, reserving 1/2 cup of the marinade to brush on the finished grilled chicken thighs. It’s a great summer weeknight dish that you’ll come back to!

Grilled Honey Mustard GLazed Chicken Thighs
Prep time
Cook time
Total time
Serves: 8
  • 1 c. whole grain or stone ground mustard
  • 1 cup honey
  • 1T balsamic vinegar
  • 2 garlic cloves, minced
  • 1 /4 t. cayenne pepper
  • 1 teaspoon salt
  • 8 boneless skinless chicken thighs
  1. Mix together all ingredients except chicken in a bowl.
  2. Reserve ½ cup for the glace and pour the remaining mixture over the chicken thighs in a shallow long container, tossing with tongs to complete coat.
  3. Cover and refrigerate at least one hour but overnight is really wonderful as well.
  4. Cook on medium heat grill for 5-6 minutes per side
  5. In the last two minutes of grilling, brush both sides of chicken with remaining honey mustard sauce or wait until you plate it on a platter and brush then. Serve quickly!


Grilled Honey Mustard Glazed Chicken Thighs 3

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