• Make-Ahead Mashed Potatoes

    November 30, 2017DishinandDishes

    Never peel potatoes and boil them over on your stove again the day of! These make ahead mashed potatoes are delicious and can be kept warm in the slow-cooker/crockpot!

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  • Cinnamon Vanilla Almonds

    January 25, 2016DishinandDishes

    Learn how to make Cinnamon Vanilla Almonds like the ones at the mall with this easy to do recipe!

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  • Brie En Croute Bites

    December 8, 2015DishinandDishes

    A take on Brie En Croute, these bite-sized pastry shells filled with warm Brie cheese are topped with jam and nuts. Perfect for your holiday parties!

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  • Red Velvet Pancakes

    February 5, 2015DishinandDishes

    A moist and tender red velvet pancake recipe topped with a not-too-sweet cream cheese drizzle. Perfect for Christmas or Valentine morning breakfast or brunch.

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  • Dark and White Chocolate Peppermint Bark Bites

    December 4, 2014DishinandDishes

    One day last year when we were snowed in, I scrounged around in my kitchen yesterday and created these Peppermint Bark Bites.  I also ate a bite or two. Okay, I ate several whole pieces. Don’t judge me, they were GOOD! For this recipe, you’ll need one bag each of dark chocolate chips and one…

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  • Savory Roasted Pumpkin and Bacon Quiche

    October 9, 2014DishinandDishes

    Try this savory pumpkin recioe with roasted pumpkin squares mixed into a rich quiche with a cracker crumb crust piled high with bacon and Swiss cheese!

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  • A Fun Holiday Game – Christmas Minute to Win It

    December 31, 2013DishinandDishes

        On Christmas Eve we had our big family Christmas party with all of our kids and Mr. Wonderful’s Mom and sister Cheryl.  I had spent a few days in a row preparing  Brisket, Holiday Mashed Potatoes and Christmas Cookies for the crowd and so therefore put Mr. W in charge of organizing a…

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  • Herbed Cream Cheese Christmas Wreath

    December 17, 2013DishinandDishes

    Christmas begs for appetizers. If it can look festive and even be cheesy (cream cheesy)  enough to pull in brilliant colors of red and green? Even better! There are certain things you just take shortcuts on, and one of them is crescent rolls. There are these new versions that are in traditional roll shape instead…

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  • Peppermint Sugar Cookie Bites

    December 10, 2013DishinandDishes

    WARNING!  These Peppermint Sugar Cookie Bites are highly dangerous…and addictive.  We tested them out last night while watching multiple episodes of Downton Abbey.  They are going to become a favorite among our Christmas Cookie recipes from now on.   The muffin tins make the outside of the sugar cookies crisp and wonderful, while the inside…

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  • Twice or Thrice Baked Sweet Potatoes

    November 21, 2013DishinandDishes

    Holy heavens, you CAN’T believe how good these are! Twice baked sweet potatoes is a play on the traditional sweet potato casserole  my family demands every year at Thanksgiving. I call it “Good as Dessert Sweet Potatoes” because it can easily be eaten as dessert. I would never in a million years NOT make these…

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  • Brussels Sprouts Gratin

    November 14, 2013DishinandDishes

    Brussels sprouts… These brilliantly green miniature cabbages are packed with vitamins A and C and folic acid and are a great source of fiber, but sadly are underrated or unloved by many. Just bring up their name in a crowd of people and watch people instantly start making the icky face. Perhaps it’s because most…

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  • Butter Herb Roasted Turkey Breast

    November 5, 2013DishinandDishes

    Turkey breasts are a great alternative to a huge turkey for a smaller group for Thanksgiving, especially if your group favors white meat. To begin, make a DIY roasting pan by simply taking a shallow 9 X 13 dish.  Instead of a metal rack, we’re going to use vegetables instead. They will serve to add…

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