Can I just say one thing about this Honey Glazed Carrots recipe? It is so good, it will have even your pickiest non-carrot-eating friends asking you to make these carrots. I really only like cooked carrots a few ways- slow cooked in a roast, stir fried with a lot of other veggies or roasted like…
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Continue ReadingOkay grill people…this is for you and one of those quick week-night dinners that uses very few ingredients but is amazingly delicious. You already know I love anything honey mustard-like especially this recipe that I make in the oven. Summer begs for a grilled version so the scorching oven heat doesn’t have to compete with the…
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Continue ReadingThis is one of the great wonders of the world. It’s an appetizer, one-bite masterpiece that utilizes four measly ingredients but when you pop one of these babies into your mouth, you’re going to close your eyes and dream about another one. Because today is the Super Bowl, I am sharing this simple recipe…
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Continue ReadingHave you noticed I’m trying to cook healthier this week? I am. Last night I made these tuna steaks recipe with a Dijon honey mustard sauce glaze along with sauteed sugar snap peas. They were delicious, easy and made me realize again that eating healthy can be done without a lot of pain. It’s just…
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Continue ReadingOh my gosh. If you are a mushroom lover, you must make these Brown Sugared Balsamic Mushrooms! They are glazed deliciousness! I must show you how to make this recipe! Must, must, must! Mr. Wonderful grilled up a couple of sirloin steaks, and while he was doing that, I was doing this…
