• Grilled Shrimp, Tomato, Corn and Avocado Salad

    August 14, 2018DishinandDishes

    Have I ever mentioned to you my obsession with fresh sweet corn? Just ask my parents. Before I go to visit them in Michigan, I tell my mom “now, we’re having fresh sweet corn at least five times aren’t we?”. I’m not even joking around. I really do that. The corn up there is just…

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  • Curried Chicken Salad Avocado Cups

    June 27, 2018DishinandDishes

    This Curried Chicken Salad in Avocado Cups recipe is a delicious and healthy way to enjoy a cool refreshing salad in the heat of summer!

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  • Southwest Breakfast Tacos

    October 8, 2015DishinandDishes

      This has become our quick go-to breakfast that we whip up in a few short minutes and is soooo yummy! It’s not so much a recipe as it is a technique of layering. You could switch these up to your liking by using bacon instead of turkey bacon or shredded pepper jack cheese for…

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  • Avocado Egg-in-a-Hole

    March 7, 2015DishinandDishes

    Because I love egg-in-a-hole on a Saturday morning where the sun is shining and the week has gone from white and wintry to spring in the matter of a day. ¬†The bright glimmering glory of that sunny egg yolk nestled inside of a piece of nutty and toasted bread brings happiness like the balmy air…

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  • Creamy Avocado Citrus Salad Dressing – No Cream, No Oil!

    August 14, 2013DishinandDishes

    An easy and healthy recipe for a Creamy Avocado Salad Dressing made with no oil.

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  • Avocado Salmon Salad with Arugula

    May 28, 2013DishinandDishes

    This is a simple summer salad that incorporates the buttery goodness of sockeye salmon with the sharp ¬†peppery leaves of arugula and the creaminess of avocado. We ate this last week on our patio in the gorgeous shade of a beautiful summer evening and we loved every last bite of it. Drizzled with my Creamy…

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  • Kale Quinoa Black Bean Salad

    April 10, 2013DishinandDishes

    This Kale Quinoa Black Bean Salad has a light lemony dressing that really balances out the kale. It’s delicious and so good for you!

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  • Roasted Asparagus and Avocado Toast

    April 3, 2013DishinandDishes

    Spring is here and that means asparagus! We usually serve asparagus two ways, either roasted or grilled and it is so delicious! I don’t like to roast or grill it for more than just 10 minutes, because when it cooks too long it tends to get mushy and stringy. Only roasting it for a few…

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