Tulsa Tasting – Fourteen Restaurants in Two Days

March 13, 2012Katie

This past weekend Mr. Wonderful and I ventured up to Tulsa.

To taste.

To taste many restaurants.

As in…fourteen restaurants.

Saturday we started at 10 a.m.

We fell into our hotel bed around midnight or later.

It was a good but exhausting day.

I fell in love with the districts of Tulsa…from Cherry Street to Brookside to Blue Dome to Utica Square.

And I will be going back soon…

I will share with you my finds..you will be amazed at the diversity and the gems in this wonderful City.

Thanks Tulsa…I can’t wait to come back to you.

things to eat in Tulsa tulsa foodies Tulsa restaurants

Katie

Katie’s love of cooking and eating good food has led her down a path of fun filled friend and family gatherings around the kitchen. She is an Oklahoma Food blogger, TV food personality for Freedom43tv, author of Food Lovers’s Guide to Oklahoma and lover of all all the good things of life!

6 Comments

Laura @ The Steen Style

March 13, 2012 at 10:50 pm

I always tell Tulsa people that OKC has better local restaurants than they do but it looks like your reviews may give me a run for my money!

Reply
Mr. W

March 13, 2012 at 10:59 pm

It was truly amazing; the people we meet were just as wonderful as the food. Tulsa...you got it going on!! Thanks so much for the hospitality and YES, we will be back...after we lose some of the weight we gained from eating soo much:)

Reply
Cheryl Jones

March 13, 2012 at 11:02 pm

What an excursion. Can't wait to see all that you've written!

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Lacey McLish

March 14, 2012 at 8:32 am

uhh...please tell me you are going to post more in depth about your visit. I'm curious to know what some of the pics of the food are, and I want to know where I can get it! Looks like you guys had a fullfilling weekend!

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Marie at the Lazy W

March 14, 2012 at 8:39 am

Oooh lala... Those photos alone are mouthwatering! Can't wait to hear about your adventures, Katie!!

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Fran J

March 14, 2012 at 3:19 pm

the dishes look wonderful, and the soups, too. What a gastronomical adventure! Can't wait for your write-ups.

Reply

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