The trick to cutting corn easily off the cob is to use a bundt pan. I almost never use my bundt pan, so it makes me feel like there is a reason I let it take up so much space in my cupboard. Stand the ear of corn on end and poke one end into…
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This has by far become Mr. Wonderful’s favorite new dish that I fix. And it’s one pot. One pot to cook, one pot to clean. Just think if you used paper plates what a wonderful thing that would be!