Fifteen years ago, the word vegan or “plant-based” food (or myself posting a recipe called Homemade Chickpea Flour) was barely heard of and only thought to be used by children raised by hippies or people a little “different”… but today, this thought concept is widely being switched to, or at least being used somewhat by…
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Continue ReadingForget about those store-bought frozen bean burgers! How to make your own with my black bean quinoa recipe? It’s vegetarian and vegan approved!
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Continue ReadingSteaks cut from the heart of the cauliflower, roasted and laid over a purée of curried coconut milk. The recipe includes step by step photos and instructions.
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Continue ReadingCrunchy roasted chickpeas/garbanzo beans recipe. A healthy snack to satisfy the crunch you crave.
