• Sauteed Brussels Sprouts with Bacon and Pine Nuts

    November 6, 2014DishinandDishes

    Brussels Sprouts. They are like the proverbial stepchild of the vegetable world.  Many cringe in horror when you speak their name while others hesitate in the realm of distrust when the words “brussels sprouts” are uttered. I don’t know and haven’t quite determined why or why not some adore and others detest this tiny cabbage-like…

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