• Ceviche, Peruvian Kitchen – a Cookbook Review

    August 28, 2014DishinandDishes

    The name Ceviche pulled me in, but the rest of the book captured me as I flipped through Martin Morale’s Ceviche, Peruvian Kitchen. The book offers many more recipes than just ceviche so if citrus-cured seafood is not your preference, keep reading! This Peruvian cookbook is one of the first of its kind for American…

    Continue Reading