• Roasted Smoky Salsa

    March 22, 2012DishinandDishes

    I am anticipating. Anticipating growing my backyard heirloom tomatoes.  Mr. Wonderful, on the other hand, is probably not anticipating the work that will go into that.  Are you Mr. Wonderful? Huh …huh? Of course he is. And I think I may add some peppers this year.  In fact, I’d love a salsa garden.With the abundance…

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