• Making Your Own Herbed Oils

    August 11, 2012DishinandDishes

    At our house, we have almost thrown out butter. We keep some around for baking, but for the most part, we all love to dip our breads in olive oil. It’s heart healthier and once your palette adjusts, you’ll find yourself loving it. We particularly love herbed oils.  Sometimes we shake dried herbs into dipping dishes…

    Continue Reading