Can I just say one thing about this Honey Glazed Carrots recipe? It is so good, it will have even your pickiest non-carrot-eating friends asking you to make these carrots. I really only like cooked carrots a few ways- slow cooked in a roast, stir fried with a lot of other veggies or roasted like…
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A delicious recipe for carrots, roasted until sweet in the oven then drizzled with a tahini turmeric rosemary sauce and served piping hot!