Chocolate Peanut Butter Bars
 
Prep time
Cook time
Total time
 
Serves: 24
Ingredients
  • 1 c.salted butter, melted*
  • 2 c. graham cracker crumbs or about 2 full sleeves
  • 2 c. powdered) sugar
  • 1¾ c. creamy peanut butter, divided
  • 2 c. semi-sweet chocolate chips
Instructions
  1. Line a 9 x 13 baking dish with foil. Press all around edges to mold pan sides
  2. Put graham crackers in a food processor and make crumbs or alternately put in gallon freezer bag, seal and roll with rolling pin to crumbs
  3. Mix the melted butter, graham crumbs, powdered sugar and all but ¼ cup of the peanut butter with a mixer then evenly spread into lined pan
  4. Melt chocolate chips and remaining ¼ cup peanut butter in microwave by putting in for 1 minute intervals and stirring after each one just until melty and smooth
  5. Spread over peanut butter mixture
  6. Chill at least 2-3 hours.
  7. Removed from refrigerator and peel off foil
  8. Cut into squares and serve.
  9. Store any leftovers in refrigerator
Recipe by Dishin & Dishes at https://www.dishinanddishes.com/chocolate-peanut-butter-bars/