Vidalia Onion Vinaigrette Salad Dressing
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dressing
Serves: 4
Ingredients
  • 1 large Vidalia onion
  • 3 cloves garlic with skin ON
  • ¼ c. fresh lemon juice
  • ¼ c. apple cider vinegar
  • ½ c. pure maple syrup
  • 1 t. roughly chopped fresh tarragon
  • 1 T. chopped chives
  • ½ c. (or to taste) olive oil (I typically like less in my dressings) plus more for brushing
Instructions
  1. Preheat oven to 425ยบ
  2. LIne a baking sheet and peel and quarter onion. Lay cut side down on baking sheet with garlic cloves and brush the onion tops and sides with olive oil
  3. Roast in oven for 45 minutes to 1 hour or until the edges are browning and garlic is soft, then let cool
  4. Place onion and garlic in blender and add all remaining ingredients EXCEPT for olive oil
  5. Blend 30 seconds then slowly drizzle olive oil thru top of blender to thicken
  6. Keeps up to four days in the refrigerator
Recipe by Dishin & Dishes at https://www.dishinanddishes.com/vidalia-onion-vinaigrette-salad-dressing/