Chipotle Bacon Wrapped Tater Tots

February 1, 2015Katie

Chipotle bacon wrapped tater tots

This is one of the great wonders of the world.

It’s an appetizer, one-bite masterpiece that utilizes four measly ingredients but when you pop one of these  babies into your mouth, you’re going to close your eyes and dream about another one.

Because today is the Super Bowl, I am sharing this simple recipe with you for your game day watching enjoyment! I am not even going to do my play-by-play photo instructional,  but here’s a brief tutorial!

bacon wrapped tater tots collage

Because it’s so simple, it’s ridiculous!

Chipotle Bacon Wrapped Tater Tots
Prep time
Cook time
Total time
Recipe type: Appetiser
Serves: 45
  • 1 package frozen tater tots, thawed
  • 1 pound sliced bacon cut in thirds
  • 1 c. brown sugar
  • 1 T. chipotle chili powder
  1. Preheat oven to 350
  2. Cut bacon into thirds and wrap each tater tot with one third piece. Tuck both ends of the bacon underneat the tater tot when you place it onto the baking sheet. (When it bakes, it will harden and crisp around the tater tot)
  3. Mix the brown sugar and chipotle pepper in a medium-sized bowl with spoon.
  4. Roll each bacon-wrapped tater tot in the brown sugar chipotle mixture, coating all sides well
  5. Place each tater tot on lined baking sheet with sides not touching
  6. Bake for 15-20 minutes or until bacon is crisped and glazed looking
  7. If you have leftover brown sugar/chipotle mixture, pop it into a freezer bag and freeze it for next time!



  • jen

    February 3, 2015 at 9:17 pm

    They look so good they must be sinful.
    1. Katie

      February 3, 2015 at 9:55 pm

      jen - they are....yikes! A carb lovers dream :)

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