• Cauliflower Steaks with Curried Coconut Puree

    October 15, 2015DishinandDishes

    Steaks cut from the heart of the cauliflower, roasted and laid over a purée of curried coconut milk. The recipe includes step by step photos and instructions.

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  • Cobb Salad with Roasted Onion Vinaigrette

    June 12, 2015DishinandDishes

    There are conflicting stories about the origins of the Cobb Salad. One boasts that one late night in 1937, Hollywood Brown Derby owner Robert Cobb was hungry (or he was feeding Sid Grauman, the creator of the Grauman Chinese Theater)  and tossed together some components leftover from the restaurant to form this legendary salad. I love…

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  • Vidalia Onion Vinaigrette Salad Dressing

    June 11, 2015DishinandDishes

    How to make an easy and healthy recipe for Vidalia Onion Vinaigrette Salad Dressing.

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  • Tangled Thai Rainbow Salad

    April 23, 2015DishinandDishes

    A detox healthy salad for all your New Year’s resolutions with spiralized zucchini noodles and other vegetables mixed with a Thai peanut dressing.

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  • Asparagus Spinach Coconut Soup

    April 8, 2015DishinandDishes

    A silky-smooth and healthy spring soup recipe made of asparagus, leeks and spinach and made creamy by the addition of coconut milk.

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  • Homemade Vegetable Stock

    January 30, 2015DishinandDishes

    A homemade recipe to save you from buying all those expensive cans and boxes of vegetable stock or broth.

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  • Warm Mushroom Salad with Garlicky Vinaigrette

    November 24, 2014DishinandDishes

    This salad was one I whipped up rather quickly the other day. While a poached egg on a salad might seem odd to you, the luscious yoke oozing down through the warm mushrooms and salad are fabulous when they mix with the garlicky vinaigrette! Warm Mushroom Salad with Garlicky Vinaigrette Author: Katie of Dishin &…

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  • Sauteed Brussels Sprouts with Bacon and Pine Nuts

    November 6, 2014DishinandDishes

    Brussels Sprouts. They are like the proverbial stepchild of the vegetable world.  Many cringe in horror when you speak their name while others hesitate in the realm of distrust when the words “brussels sprouts” are uttered. I don’t know and haven’t quite determined why or why not some adore and others detest this tiny cabbage-like…

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  • Curried Cauliflower Chowder

    October 2, 2014DishinandDishes

    Every time I see another picture of a recipe for a creamy cauliflower soup, I get the urge to run right home and make it. This weekend I actually did it and I think I came up with a healthy option as well as a delicious one. This recipe makes a pretty good sized pot…

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  • Kid-Size Caprese Salad in Five Minutes

    September 4, 2014DishinandDishes

    Kids love things that are pint sized, like they are I right? This recipe for a Caprese salad makes it just their size and would be fun to pack in an air- tight container for their lunch box! You can literally whip it up in five minutes for a kids lunch or snarf it down…

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  • Spring Couscous Salad

    April 17, 2014DishinandDishes

    If you haven’t made couscous before because it sounds fancy- schmancy and hard to make, you won’t believe how easy, and quick it is to make! This little pearly pasta is fairly healthy as well, depending how you cook it up.  And I think I did a pretty good job of keeping it fresh and light.

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  • Cooking Artichokes

    March 24, 2014DishinandDishes

    How to unravel the mystery of preparing an artichoke with step by step instructions with photos on how to prep, steam and eat an artichoke.

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