A Needed Hiatus

For those local readers, you’ll know I do a local TV segment each week on Wednesdays. For the past four years, I have loved cooking up some of my favorite recipes on the segment. This is a picture of my very first time four years ago appearing on Rise & Shine to talk about my […]

District 21 at Francis Tuttle School of the Culinary Arts

This past weekend, I was given the treat of trying out the new fancy schmancy restaurant called District 21 at Francis Tuttle School of the Culinary Arts. Tuesday night,  June 18th, District 21 opened its doors to you, the public for dining pleasure! District 21 will be a place for culinary students to work out […]

The Mule

Grilled cheese, you’ve come a long way baby. The beloved grilled cheese sandwich has, in reality been around for longer than we know in one form or another. In the 1920’s however with the invention of pre-sliced bread and processed cheese, it really started becoming a staple. Flash forward to today where it is now […]

Sean Cummings Irish Pub

Lively. That’s the first word that comes to mind when you step inside of Sean Cumming’s Irish Pub for the first time. First off, you’re bound to walk right past some sort of Celtic band as you walk in the door playing in front of a backdrop of some sort of Irish flag. Then you’re […]