Hatch Chile Egg Casserole

I love a good breakfast casserole don’t you? Because, instead of getting up at the crack of dawn and making 5 or six separate breakfast items for a crowd, you can hit snooze, pop one of these babies into the oven and brew a pot of coffee and serve it with some fruit and toast […]

Bacon Poblano Sweet Potato Breakfast Hash

I don’t know what’s up lately with my taste buds, but I love to cover every one of them with spicy flavor. It’s no secret to those who know me that Thai food is my favorite food, and I believe it’s because it hits all of my taste buds by usually covering sweet, sour, salty […]

Bonjour

Recently Mr. Wonderful and I took a Friday off together to do some planning for our Easter Egg Hunt for our granddaughters. I was glad to have a work day off because I’d been dying to try out the new place from one of my favorite Oklahoma Chefs – Chef Vuong Nguyen, who left Guernsey […]

Broccoli Garlic Pancetta Quiche

The other day, I paged lovingly through some old copies of the now extinct Gourmet magazine. I can’t seem to throw them away! I was tempted to try this quiche recipe and it was wonderful, I made this yummy salad and to go alongside it – I made this quiche also. The 2 together were […]

Crunchy Topped Blueberry White Chocolate Muffins

Summer is here and blueberries will sure to be busting out all over! I love the warm gooey tang of a blueberry in baked goods and nothing shows them off better than this recipe for Crunchy Topped Blueberry White Chocolate Chip Muffins.  Warm bursting blueberries along with white chocolate chunks? It’s a winner I tell […]

Raspberry Buttermilk Cake

Today I pulled out my June Gourmet magazine and flipped to a page I’d put a little yellow sticky tab on. Raspberry Buttermilk cake. What a great way to honor the up coming days of summer than to make something with raspberries. This is a fairly simple cake to make, a great breakfast cake, or just simply something for when you’re not wanting a dessert that’s too sweet.