If you like this post, you might like these as well!
Roasted Smoky Salsa
I am anticipating. Anticipating growing my backyard heirloom tomatoes.  Mr. Wonderful, on the...
Green Tacos
This week is Spring Break for me.  You'd think I'd have posted more than normal, but it's been nice...
Green Chicken Tacos
This week is Spring Break for me. You'd think I'd have posted more than normal, but it's been nice to...
Unforgettable Salsa in Under Five Minutes
There are certain recipes that deserve a second look and this is one of them.  Since I'm featuring...
Thanks for visiting my blog! I love comments! Please feel free to leave one!

Comments

  1. Oh my goodness, those photos are making my mouth water. I've been craving salsa verde for no particular reason for the last couple days. It looks wonderful!
  2. I just finished making a batch and am eating it with some freshly fried corn tortilla chips. This is delicious! Thanks! I've never cooked with tomatillos so this was a great introduction for me!

Trackbacks

Speak Your Mind

© Katie Johnstonbaugh and Dishin & Dishes, [2009-2013]. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Katie Johnstonbaugh and Dishin & DIshes with appropriate and specific direction to the original content.