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	<title>Comments for Dishin and Dishes</title>
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	<lastBuildDate>Fri, 03 Feb 2012 21:54:53 +0000</lastBuildDate>
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		<title>Comment on White Tea by Quora</title>
		<link>http://www.dishinanddishes.com/2010/02/26/white-tea/comment-page-1/#comment-459398</link>
		<dc:creator>Quora</dc:creator>
		<pubDate>Fri, 03 Feb 2012 21:54:53 +0000</pubDate>
		<guid isPermaLink="false">http://dishinanddishes.wordpress.com/?p=8668#comment-459398</guid>
		<description>&lt;strong&gt;What are all the different types of tea?...&lt;/strong&gt;

In addition to those answers: 1. Avoid tea bags wherever possible. The leaves are ground to powder and you cannot know how old they are. 2. Don&#039;t order tea at a cafe, unless it is a specialty shop, or a recommended by knowledgeable friends. Disappoint...</description>
		<content:encoded><![CDATA[<p><strong>What are all the different types of tea?&#8230;</strong></p>
<p>In addition to those answers: 1. Avoid tea bags wherever possible. The leaves are ground to powder and you cannot know how old they are. 2. Don&#8217;t order tea at a cafe, unless it is a specialty shop, or a recommended by knowledgeable friends. Disappoint&#8230;</p>
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		<title>Comment on How to Make Almond Butter &#8211; My New Obsession by Garnette</title>
		<link>http://www.dishinanddishes.com/2011/05/30/how-to-make-almond-butter-my-new-obsession/comment-page-1/#comment-459389</link>
		<dc:creator>Garnette</dc:creator>
		<pubDate>Thu, 02 Feb 2012 15:42:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.dishinanddishes.com/?p=22928#comment-459389</guid>
		<description>I made my first batch of the almond butter!  It is so delicious!!!!  I added 1/4 tsp. sea salt and some Stevia and everyday it taste even better.  I did it with raw almonds and the next time I will try the roasted.  Thank you so much for posting this and I will be trying all the nuts now!  I love how you showed the process so you know that you are doing the right thing and that it will get to be creamy.  My daughter likes hers chunky and we like our smooth...the best of both worlds.  You have saved everyone so much money!  Thank you so much.</description>
		<content:encoded><![CDATA[<p>I made my first batch of the almond butter!  It is so delicious!!!!  I added 1/4 tsp. sea salt and some Stevia and everyday it taste even better.  I did it with raw almonds and the next time I will try the roasted.  Thank you so much for posting this and I will be trying all the nuts now!  I love how you showed the process so you know that you are doing the right thing and that it will get to be creamy.  My daughter likes hers chunky and we like our smooth&#8230;the best of both worlds.  You have saved everyone so much money!  Thank you so much.</p>
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		<title>Comment on Exciting News &#8211; I&#8217;m Being Published! by janey</title>
		<link>http://www.dishinanddishes.com/2012/01/31/exciting-news-im-being-published/comment-page-1/#comment-459385</link>
		<dc:creator>janey</dc:creator>
		<pubDate>Thu, 02 Feb 2012 03:53:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.dishinanddishes.com/?p=26954#comment-459385</guid>
		<description>How cool!!!  I&#039;m proud of you Katie!!!</description>
		<content:encoded><![CDATA[<p>How cool!!!  I&#8217;m proud of you Katie!!!</p>
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		<title>Comment on Hush Puppies by kelli parker-Rohla</title>
		<link>http://www.dishinanddishes.com/2012/01/30/hush-puppies/comment-page-1/#comment-459370</link>
		<dc:creator>kelli parker-Rohla</dc:creator>
		<pubDate>Tue, 31 Jan 2012 13:44:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.dishinanddishes.com/?p=26688#comment-459370</guid>
		<description>Love to make these in the summer, nothing better than fried catfish, hushpuppies, and coleslaw, we have fish frys every summer and yours looks great. yum</description>
		<content:encoded><![CDATA[<p>Love to make these in the summer, nothing better than fried catfish, hushpuppies, and coleslaw, we have fish frys every summer and yours looks great. yum</p>
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		<title>Comment on How to Make Almond Butter &#8211; My New Obsession by Dorothy</title>
		<link>http://www.dishinanddishes.com/2011/05/30/how-to-make-almond-butter-my-new-obsession/comment-page-1/#comment-459364</link>
		<dc:creator>Dorothy</dc:creator>
		<pubDate>Mon, 30 Jan 2012 17:24:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.dishinanddishes.com/?p=22928#comment-459364</guid>
		<description>I am going to try pecans!  We have lots in our area in the south!</description>
		<content:encoded><![CDATA[<p>I am going to try pecans!  We have lots in our area in the south!</p>
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		<title>Comment on Lovera&#8217;s Famous Italian Market -Visiting Italy Right Here in Oklahoma by Nancy Jackson</title>
		<link>http://www.dishinanddishes.com/2012/01/28/loveras-famous-italian-market-visiting-italy-right-here-in-oklahoma/comment-page-1/#comment-459354</link>
		<dc:creator>Nancy Jackson</dc:creator>
		<pubDate>Sun, 29 Jan 2012 20:08:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.dishinanddishes.com/?p=26729#comment-459354</guid>
		<description>Wow!  Sounds like a cool place and looks like you guys had a lot of fun!!!  Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>Wow!  Sounds like a cool place and looks like you guys had a lot of fun!!!  Thanks for sharing!</p>
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		<title>Comment on The Making of an Oklahoman Quilt by DishinandDishes</title>
		<link>http://www.dishinanddishes.com/2012/01/10/the-making-of-an-oklahoman-quilt/comment-page-1/#comment-459339</link>
		<dc:creator>DishinandDishes</dc:creator>
		<pubDate>Fri, 27 Jan 2012 03:41:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.dishinanddishes.com/?p=26545#comment-459339</guid>
		<description>Marie - thank you! Such a special time :)</description>
		<content:encoded><![CDATA[<p>Marie &#8211; thank you! Such a special time <img src='http://www.dishinanddishes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>Comment on The Making of an Oklahoman Quilt by Marie at The Lazy W</title>
		<link>http://www.dishinanddishes.com/2012/01/10/the-making-of-an-oklahoman-quilt/comment-page-1/#comment-459336</link>
		<dc:creator>Marie at The Lazy W</dc:creator>
		<pubDate>Thu, 26 Jan 2012 03:14:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.dishinanddishes.com/?p=26545#comment-459336</guid>
		<description>Beautiful daughter, beautiful quilts!! Congrats! : )</description>
		<content:encoded><![CDATA[<p>Beautiful daughter, beautiful quilts!! Congrats! : )</p>
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		<title>Comment on Pasta Carbonara Casarecce- The Dish That Got Mr. Wonderful&#039;s Stamp of Approval by DishinandDishes</title>
		<link>http://www.dishinanddishes.com/2010/05/30/pasta-carbonara-casarecce-the-dish-that-got-mr-wonderfuls-stamp-of-approval/comment-page-1/#comment-459324</link>
		<dc:creator>DishinandDishes</dc:creator>
		<pubDate>Tue, 24 Jan 2012 03:33:13 +0000</pubDate>
		<guid isPermaLink="false">http://dishinanddishes.wordpress.com/?p=12325#comment-459324</guid>
		<description>Melissa - SO glad you enjoyed it! Now I think I need to make it again!</description>
		<content:encoded><![CDATA[<p>Melissa &#8211; SO glad you enjoyed it! Now I think I need to make it again!</p>
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		<title>Comment on Pasta Carbonara Casarecce- The Dish That Got Mr. Wonderful&#039;s Stamp of Approval by Melissa</title>
		<link>http://www.dishinanddishes.com/2010/05/30/pasta-carbonara-casarecce-the-dish-that-got-mr-wonderfuls-stamp-of-approval/comment-page-1/#comment-459323</link>
		<dc:creator>Melissa</dc:creator>
		<pubDate>Mon, 23 Jan 2012 20:13:00 +0000</pubDate>
		<guid isPermaLink="false">http://dishinanddishes.wordpress.com/?p=12325#comment-459323</guid>
		<description>This was DELICIOUS. Thank you so much for a fantastic post. The Carbonara was a huge hit at my dinner tonight.</description>
		<content:encoded><![CDATA[<p>This was DELICIOUS. Thank you so much for a fantastic post. The Carbonara was a huge hit at my dinner tonight.</p>
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